The menu at Water's Edge offers a delightful mix of fresh, flavorful dishes that showcase the best of American cuisine with a touch of elegance. The restaurant is known for its commitment to using high-quality, locally sourced ingredients, which are reflected in their well-curated selection. Whether you're in the mood for a hearty meal or a lighter bite, there’s something for everyone.
Start with Crab Cakes, perfectly crispy on the outside, yet tender and succulent inside, complemented by a zesty remoulade sauce. For a more indulgent option, the Steak Frites is a standout—juicy, perfectly cooked steak served alongside golden, crispy fries. Seafood lovers will be drawn to the Grilled Salmon, a perfectly charred fillet with a hint of smokiness, served with a side of seasonal vegetables. If you prefer something more comforting, the Chicken Alfredo offers a creamy and rich pasta experience that pairs wonderfully with the restaurant's freshly baked bread.
For a lighter fare, the Water’s Edge Salad with mixed greens, seasonal fruits, and a tangy vinaigrette is a refreshing choice, while the Baked Brie with honey and toasted almonds makes for an excellent starter or snack to share. The dessert menu features an irresistible Chocolate Lava Cake, with its gooey center and served warm, making it a perfect end to any meal.
The variety of flavors and the perfect balance of comfort and sophistication in each dish make Water's Edge an ideal spot for any occasion, whether you're looking for a romantic dinner or a casual evening out with friends.